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This report provides information on the regulations and procedures for the importation of food and agricultural products from the United States to Malaysia.
Malaysia’s hotel, restaurant and institutional (HRI) industry is one of the fastest growing sectors in the country’s economy and is largely driven by robust tourism and consumer spending.
U.S. exports of consumer-oriented products to Aruba reached an all-time high of $74 million in 2016 and are on pace to reach another record level in 2017.
This is an update to Post’s standing FAIRS report, with a few changes from last year including new regulations regarding alcoholic beverages; distilled dried grain with solubles (DDGSs) and Corn...
Malaysia has a relatively small consumer base for wine. Nonetheless, U.S. sales were a record in 2013, and U.S. wines can build upon this through more educational and promotion efforts.