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This report provides information on the regulations and procedures for the importation of food and agricultural products from the United States to Malaysia.
Malaysia’s hotel, restaurant and institutional (HRI) industry is one of the fastest growing sectors in the country’s economy and is largely driven by robust tourism and consumer spending.
Sales in Egypt’s hotel and restaurant sector grew by 33 percent in 2017, recording a total output of US$3.6 billion and representing around 2 percent of Egyptian GDP.
This is an update to Post’s standing FAIRS report, with a few changes from last year including new regulations regarding alcoholic beverages; distilled dried grain with solubles (DDGSs) and Corn...
Malaysia has a relatively small consumer base for wine. Nonetheless, U.S. sales were a record in 2013, and U.S. wines can build upon this through more educational and promotion efforts.
Information on the Egyptian market for U.S. exporters of food and agricultural products. Prospects for U.S. bulk commodities and intermediate products remain positive in 2013.