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- (-) Wine, Beer and Spirits
- (-) April 2023
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On April 21, Japan's National Tax Agency opened a public comment period for the Guidelines for Handling Alcoholic Beverages with Organisms Developed with Genome Editing Technology. The public comment period will close on May 25, 2023.
On March 6, 2023, China notified the National Food Safety Standard for Fermented Wine and Its Preparation to the World Trade Organization (WTO) under G/SPS/N/CHN/1265.
Since the Netherlands lifted all COVID-19 related restrictions at the end of February 2022 and most people returned to the workplace, new opportunities continue to emerge for U.S. agricultural products. Consumers are especially interested in healthier, more convenient, nutritious, and high-quality products.
On July 12, 2020, South Africa reintroduced the suspension on the sale, dispensing and distribution of liquor with immediate effect.
Distiller’s Dried Grains with Solubles (DDGS) was recently added to the Thai Ministry of Commerce’s Controlled Goods and Services list, but import restrictions have not yet been established.
On July 7, 2020, Japan’s National Tax Agency (NTA) published a list of 7 proposed geographical indications (GIs) for alcoholic beverages from the European Unions (EU).
On June 22, 2020, the Government of India’s (GOI) Food Safety and Standards Authority of India (FSSAI) issued new standards on alcohol-free beer, and the use of certain food colors and additives...
During the first quarter of 2020, Spanish data shows a significant drop in wine sales to the domestic and international markets.