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- (-) Wine, Beer and Spirits
- (-) September 2017
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Expansion and diversification of large-scale retail businesses coupled with the introduction of information technologies has led to a rapid evolvement of the retail food sector in South Korea....
Despite frosts, lack of June rain, and a spider mite infestation, German hops production is expected to be average due in part to increased growing area.
As a result of the Economic Partnership Agreement (EPA) between Japan and the European Union (EU), announced in early July, 2017, Japan’s government is reviewing a request....
Germany has 83 million of the world’s wealthiest consumers and is by far the biggest market in the European Union.
Brazil’s consumers have a budding appetite for higher-value food products as the country’s economy recovers from a historic recession and its middle class grows.
U.S. exhibitors reported strong results at Vinexpo Hong Kong 2016 with projected sales in the next 12 months of over USD1 million.
From May 12-28 FAS/Sofia participated in the first of its kind for Bulgaria traveling culinary festival “Bulgaria Meets the Flavors of the World”.
In a first-time cooperative marketing effort with the U.S. Commercial Service–Manila, the Foreign Agricultural Service in Manila organized a combination trade show/reception with key decision...
California Wine Promotion; ATO New Food Products Trade Show; Café Show (Pizza & Pasta Expo); 2016 California Raisin Chocolate Idea Seminar held for patissiers chefs in Tokyo and Osaka...
On March 21, 2016, ATO Chengdu held its first American Craft Beer Tasting in Chengdu.
From March 19-26, 2016, ATO Chengdu held its first U.S. Cocktail Celebration in Chengdu.
Exports of U.S. food and agricultural products to Poland continue to be significantly undervalued.