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On March 16, 2018, China notified the World Trade Organization (WTO) of the draft Code of Practice for the Prevention and Reduction of Aflatoxin Contamination in Food, as SPS/N/CHN/1068.
This report contains an unofficial translation of Morocco’s maximum limits of contaminants in food, as established in 2016, with some limits set to come into force in 2020.
Germany is by far the biggest market for food and beverages in the European Union.
India notified its 2018 draft labeling and display regulations and invited comments from the World Trade Organization (WTO) members.
The German food industry represents the third-largest processing industry in Germany.
On April 2, 2018, China’s State Council Tariff Committee (SCTC) announced that additional tariffs on 128 U.S.-origin products would be implemented, effective immediately.
India offers promising export growth prospects for U.S. agriculture with a large and rapidly expanding middle class, rising disposable incomes and shifting consumption patterns...
Singapore is one of the world’s most open economies and highly dependent upon international trade as it imports 90 percent of its food needs.
Consumer-oriented food and beverage products remain the most important agricultural import category from the United States.
The Dutch retail sector is characterized by heavy consolidation, the top two retailers control over 50 percent of the market, and a large number of smaller neighborhood stores.
Organic farming in Bulgaria has thrived driven by improved export demand in the EU market, excellent production subsidies, and favorable governmental policy.
Indonesia’s Ministry of Agriculture published regulation 55/2016 on Food Safety Controls for the Importation of Fresh Foods of Plant Origin (FFPO) on November 18, 2016.