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This biannual report, published in May and November, includes data on U.S. and global trade, production, consumption and stocks, as well as analysis of developments affecting world trade in sugar.
The MY 2022/23 sugar production forecast is down 23 percent from the previous estimate. Producers face a shrinking domestic market and fluctuating world prices, as well as the strain of conflict with Russia in terms of ensuring production and exports.
On May 24, 2022, India’s Ministry of Commerce and Industry/Directorate General of Foreign Trade issued notification No. 10/2015-20, amending its sugar export policy. The notification specifies that exports of raw, refined, and white sugar fall under the “restricted” category.
Nigeria’s current 10-year Sugar Master Plan (NSMP) will end next year – likely moving on to another 10-year Phase Two Plan. The growth in sugar consumption is expected to be driven by the food processing sector.
Post forecasts that sugar cane production in Eswatini (formerly Swaziland) will increase by 2 percent, to 5.3 million metric tons (MT) in the 2022/23 MY, based on good rainfall, increased available irrigation water, normal weather conditions, expanded planted area and consistent cane yields.
Post forecasts that sugar cane production in Zimbabwe will increase by 4 percent to 3.7 million metric tons (MT) in the 2022/23 marketing year (MY), based on normal weather conditions, availability of sufficient irrigation water, and an increase in area planted.
Argentine sugar production for marketing year (MY) 2022-2023 is forecast at 1.71 million tons, raw value, practically unchanged from the previous year. La Niña weather conditions have limited sugarcane production over the last two years, and output was affected by a severe winter last year and a very dry and hot summer early this year.
MY 2021/22 estimates for production, trade, and consumption are all revised downward.
Mexico sugar production and exports are forecasted forecasted marginally higher for 2022/23.
Improving international prices have eased the financial pressure exerted by the COVID-19 pandemic on the sugar sector, but inflationary concerns have led the government to include sugar among the products with import duties reduced to zero percent for a one-year period.
Local ethanol production is expected to increase through 2018 with import growth not expected to fully offset rising demand.
The Thai Excise Department implemented for first time ever, an excise sugar tax on certain beverages to reduce consumption of sugar and to increase health consciousness.