Attaché Report (GAIN)

India: An Update to GAIN Report IN6119

The following report updates GAIN IN6119 published on September 16, 2016, regarding the Modified Food Import Regulations.
Attaché Report (GAIN)

Pakistan: Pakistan Increases Tariff on Milk Powder Imports

Pakistan has increased its effective import tariff on imports of milk powder and whey powder from 20 to 45 percent with the imposition of a 25 percent “regulatory duty.”
The final amendment on standards and labeling for irradiated foods was published in the Official Gazette of India.
Attaché Report (GAIN)

Israel: Tel Aviv Tidbits

Developments in Israel’s food and agriculture sector.
International Agricultural Trade Report

China and Hong Kong: Challenges and Opportunities

At a combined $23.8 billion, China and Hong Kong represent 18 percent of U.S. agricultural exports to the world, up from 10 percent just a decade ago.
Attaché Report (GAIN)

Brazil: Exporter Guide

Although Brazil is a major agricultural producer, there are opportunities for U.S. companies to gain a share of Brazil’s $4.2 billion consumer-oriented food product market.
Attaché Report (GAIN)

United Kingdom: Exporter Guide

he UK presents strong market opportunities for many U.S. consumer-oriented products.
Attaché Report (GAIN)

Nigeria: Food Processing Ingredients

Nigeria’s food processing sector offers significant market potential and FAS-Lagos can assist interested U.S. food/ingredients suppliers in establishing business relationships with local buyers.
Attaché Report (GAIN)

Vietnam: Retail Foods

Imports of consumer-oriented food and beverages from the United States reached $657 million in 2012, making Vietnam the 13th-largest export market for the category.
Attaché Report (GAIN)

South Africa: Retail Foods

While South Africa is an exporter of agricultural products, it remains a viable market for U.S. sales, particularly of high-value, consumer-oriented products.
Attaché Report (GAIN)

Chile: Food Processing Ingredients

Higher living standards and improved economic conditions led to a significant rise in consumer spending on food and beverages in Chile over the past year.