Browse Data and Analysis

Bulgaria is a small but growing market for U.S. food and agricultural products. In 2021, total Bulgarian food and agricultural imports were valued at $6.13 billion, up 18 percent from 2020, of which 1.3 percent, or $80.13 million, were sourced from the United States. During the first eight months of 2022, total food and agricultural imports increased by 45.3 percent compared to the same period in 2021.

Blueberry area planted went from around 7,000 hectares (ha) in marketing year (MY) 2010/11 to over 18,000 ha in MY 2021/22. The United States is the top market for Chilean fresh and frozen blueberries, receiving more than half of the Chilean export volume.

The State Administration for Market Regulation (SAMR) recently amended the existing Administrative Measures for Organic Product Certification which was enforced on April 1, 2014.

Canada is the United States’ largest export market for pet food, specifically dog and cat food, and the third-largest export destination for all U.S. agricultural products. Canada is also the largest U.S. export market for high-value consumer-oriented products due to proximity, refined transportation logistics, a free trade agreement, and a science-based regulatory environment.

Socio-economic and demographic changes continue to alter food trends in France. French consumers desire innovative and more convenient foods offering a quality image, better taste, and increased...

Ambassador Kennedy Meets MAFF Minister Yamamoto; Ambassador Kennedy at USSEC 60th Anniversary; U.S.-Japan Soy Partnership Tour and Roundtable; USAPEEC AI Event; Wakayama Citrus Tour; Hawaii...

There has been no change in Bulgarian consumers’ attitude towards biotechnology which remains negative. Non-Governmental Organizations (NGO’s), the Green Party, organic, bee-keeping...

The seminar tour, “U.S.-EU Organic Trade: High Standards and Big Opportunities”, was organized by the Organic Trade Association and the United States Department of Agriculture.

This report describes production, trade, research, policy, and marketing issues of genetically engineered (GE) plant and animal products in Italy.