Browse Data and Analysis

The United States exported $28 million worth of organic fruits and vegetables to Taiwan in 2016, up 74 percent from the year before.

Brazil’s consumers have a budding appetite for higher-value food products as the country’s economy recovers from a historic recession and its middle class grows.

As the well being trend is set to become even more prominent in Korea – U.S. Equivalency Agreement (KORUS EA) implementation since July 2014, the prospects for imported organic food seem very bright.