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On March 5, 2025, Colombia's National Institute for the Surveillance of Food and Medicines (INVIMA) confirmed that starch is approved by the Colombian government as an additive for use as a thickener and stabilizer agent in fresh cheese.
On July 4, 2024, the Colombian Ministry of Trade, Industry and Tourism (MINCIT) announced the self-initiation of a countervailing duty (CVD) investigation into U.S. milk powder. On September 17, 2024, MINCIT issued a preliminary determination that...
Colombia’s raw milk production has remained steady in the last decade, with an average annual growth rate of 0.8 percent. The sector is still largely informal, with a 47 percent collection rate in 2023 from producers into the formal market.
The 2023 U.S. Agricultural Export Yearbook provides a statistical summary of U.S. agricultural commodity exports to the world during the 2023 calendar year.
Colombia is the largest South American market for U.S. agricultural products and the seventh-largest market for U.S. food and beverage exports globally. Since the U.S. – Colombia Trade Promotion Agreement (CTPA) was implemented in 2012, U.S. agricultural exports have grown by more than 235 percent to a record $3.7 billion in 2023.
The 2022 U.S. Agricultural Export Yearbook provides a statistical summary of U.S. agricultural commodity exports to the world during the 2022 calendar year.