Browse Data and Analysis

Filter

Search Data and Analysis
Aquaculture production in 2023 declined steeply to 105,091 metric tons (MT), a 25.43% decrease from 2022. The Peruvian aquaculture industry exported 4.5 million MT in 2023, a decrease of 12.56% from 2022 levels.
Peru’s Fisheries Sanitary Agency (SANIPES) grants temporary access to imported fish and seafood for reprocessing.
Attaché Report (GAIN)

Peru: Oilseeds and Products Annual

Fishmeal production in marketing year (MY) 2019/2020 (January-December 2019) is estimated at 890,000 MT, falling 25 percent compared to the previous year.
Attaché Report (GAIN)

Italy: Food Processing Ingredients

The Italian food-processing industry continues to be highly fragmented, however, in recent years the sector has been characterized by the growing consolidation of smaller companies....
Attaché Report (GAIN)

Peru: Opportunities for U.S. Food Ingredients

Peru’s food processing industry is a dynamic sector of the national economy. U.S.-origin food processing ingredient exports to Peru are forecast at $202 million in 2017.
Attaché Report (GAIN)

Peru: Oilseeds and Products Annual

Fishmeal production in marketing year (MY) 2017/2018 (January-December 2018) is forecast at 705,000 metric tons (MT), three percent lower than the estimated production in the previous year.
Attaché Report (GAIN)

Italy: Food Processing Ingredients

The Italian food-processing industry continues to be highly fragmented, and depends almost entirely on raw material imports, most of which come from other EU countries.
Attaché Report (GAIN)

Italy: Retail Foods Sector

In 2015, after years of deep recession, Italy showed signs of a long-awaited economic recovery. Affected by diminished disposable incomes and high unemployment, Italian consumers...
Attaché Report (GAIN)

Italy: Food Processing Ingredients

The Italian food-processing industry continues to be highly fragmented, however, in recent years the sector has been characterized by the growing consolidation of smaller companies...
This report outlines Peru’s regulatory requirements for food and agricultural product imports.
Post, on behalf of USDA APHIS, negotiated with the Italian Ministry of Health a bilateral health certificate for the export to Italy of live annelids (blood worms).
Shrimp exports from Peru are estimated at 18, 000 MT in CY 2015, a six-fold increase from 2003 due to strong export demand.