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The fisheries sector contributes to 3.2 percent to Senegal’s gross domestic product (GDP), accounts for 10.2 percent of Senegal exports, and generated $400 million in value in 2021. There is a growing demand for high quality fish and seafood products because overfishing and illegal, unreported, and unregulated (IUU) fishing have led to depleted fish stocks, creating market access opportunities for U.S. seafood exporters.

This report provides information on export certificates and other certification/accreditation required for imported food and agriculture products, including live animals.

This report provides information on the export certification requirements of the Government of Malaysia.

Malaysia’s multi-billion dollar food processing industry is driven by an expanding economy and increased consumer spending.

This report provides information on the export certification requirements of the Government of Malaysia.

On February 19, 1969, the Government of Senegal passed Decree 69-132; this decree is still in effect and regulates the trade and transportation of fresh, frozen, dried, canned....

Malaysia’s hotel, restaurant and institutional (HRI) industry is one of the fastest growing sectors in the country’s economy and is largely driven by robust tourism and consumer spending.

There are no significant changes to report from the previous submission.

Malaysia has a dynamic hotel and restaurant industry. Changing lifestyles and growing middle class underpin demand.

The overall food processing sector is growing at about five percent per year, with dairy, bakery, and processed fish products among the leading sectors.

Malaysia's retail sector is forecast to grow 10 percent annually, offering excellent opportunities for U.S. exports.