On August 18, 2020, the city of Shenzhen in South China imposed new COVID-19 handling and testing requirements for imports of frozen meat and seafood.
Attaché Report (GAIN)

China: Guangzhou Continues Importing Meat and Seafood

Despite widespread news stories to the contrary, the city of Guangzhou – a major metropolis in South China – has not/not suspended imports of meat and seafood.
Peru’s Fisheries Sanitary Agency (SANIPES) grants temporary access to imported fish and seafood for reprocessing.
Attaché Report (GAIN)

Morocco: Maximum Limits of Contaminants in Food

This report contains an unofficial translation of Morocco’s maximum limits of contaminants in food, as established in 2016, with some limits set to come into force in 2020.
This report contains an unofficial translation of Morocco's microbiological standards for food of animal origin, as established in 2004.
Attaché Report (GAIN)

Bulgaria: Fish and Seafood Market Brief

Although Bulgaria’s per capita fish and seafood consumption is below the European Union (EU) average, importers seek to expand the selection of fish available on the local market....
Attaché Report (GAIN)

Germany: Retail Foods

Germany is by far the biggest market for food and beverages in the European Union.
Attaché Report (GAIN)

Ukraine: Fish Imports Rebounded

In 2017, exports of U.S. fish and seafood into Ukraine increased by almost 42 percent with an optimistic outlook for 2018.
Attaché Report (GAIN)

Germany: Fish and Seafood Market

Germany is the most important fish and seafood market for U.S. exporters in Europe where a growing demand for high-quality fish and seafood offers opportunities for U.S. suppliers.
This report provides a summary and unofficial translation of Decree 15/2018/ND-CP, dated February 2, 2018, of the Government of Vietnam (GVN), regulating the implementation of a number of articles....