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On August 18, 2020, the city of Shenzhen in South China imposed new COVID-19 handling and testing requirements for imports of frozen meat and seafood.

Despite widespread news stories to the contrary, the city of Guangzhou – a major metropolis in South China – has not/not suspended imports of meat and seafood.

Peru’s Fisheries Sanitary Agency (SANIPES) grants temporary access to imported fish and seafood for reprocessing.

On February 19, 1969, the Government of Senegal passed Decree 69-132; this decree is still in effect and regulates the trade and transportation of fresh, frozen, dried, canned....

Singapore has a highly developed and competitive hotel, restaurant and institutional (HRI) industry that is fueled by robust tourism, business travel and consumer spending.

Germany has 83 million of the world’s wealthiest consumers and is by far the biggest market in the European Union.

In Austria, consumer-oriented food and beverage products remain the most important agricultural import category from the United States.

This exporter guide provides practical tips for U.S. exporters on how to conduct business in the Czech Republic.

The Dominican Republic is one of the most dynamic economies in the Caribbean region.

On September 30, 2018, the State Council Duty Commission (SCDC) announced that import tariffs for 1,585 tariff lines will be lowered effective November 1, 2018.

Malaysia’s hotel, restaurant and institutional (HRI) industry is one of the fastest growing sectors in the country’s economy and is largely driven by robust tourism and consumer spending.

India notified the Food Safety and Standards (Contaminants, toxins and Residues) Amendment Regulations 2018, relating to the tolerance limits of antibiotics and other veterinary drugs....