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Total Polish wheat, rye, mixed grains, triticale, barley, corn, and oat production in marketing year (MY) 2020/21 reached 3.3 million metric tons (MMT), a 15.5-percent increase over MY 2019/20.
On January 30, 2021, the Ministry of Agriculture and Rural Development (MARD) announced an outbreak of COVID-19 on a fur farm with 5,800 mink in the Pomerania province’s Kartuzy county.
A new Polish spot commodity exchange, which was established as a public-private partnership, began trading in October 2020.
Although Poland is relatively new to commercial raspberry production, it has become the European Union’s (EU) largest raspberry producer.
Poland applies European Union (EU) regulatory requirements for all foods of animal- and plant-origin.
Poland is a European Union (EU) Member State and applies all EU regulations pertaining to imports of food and feed products.
This report is intended to supplement the FAS U.S. Mission to the EU's Food and Agricultural Import Regulations and Standards (FAIRS) Certificate report with Italy-specific information.
This report is intended to supplement the FAS U.S. Mission to the EU’s Food and Agricultural Import Regulations and Standards (FAIRS) report with Italy-specific information.
Poland opposes of the use of genetic engineering (GE) in agriculture.
Poland is Central and Eastern Europe’s largest market for food and beverage products. With its population of over 38 million people, Poland is a growing and viable market for U.S. food...
This report offers information for U.S. companies interested in exporting agri-food products to Italy, including an overview of the country's economic situation, market structure...
On November 25, 2020, Poland’s Chief Veterinary Officer (CVO) announced a case of highly pathogenic avian influenza (HPAI) on a large commercial egg farm in western Poland’s Wielkopolska Province.