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Attaché Report (GAIN)

Algeria: Grain and Feed Update

General good growing conditions indicate a good grain crop for MY2018/19 in Algeria.
Attaché Report (GAIN)

Peru: Retail Foods

Peru's food retail market has found its path to growth through compact store formats. The market currently holds over 450 convenience stores and 250 conventional supermarkets.
Attaché Report (GAIN)

South Korea: Grain and Feed Update

As actual rice planting area was less than FAS/Seoul had estimated in the last report, the rice production forecast for MY 2018/19 is revised down to 3.73 million metric tons (MMT).
The Government of Indonesia (GOI) requires all food and beverage products in retail packaging and food additives to obtain a distribution authorization....
Attaché Report (GAIN)

Japan: Retail Foods

The Japanese Food and Beverage (F&B) retail industry includes supermarkets, general merchandise stores (GMS), department stores, convenience stores, drugstores, and the internet.
The decline in the production and stocks of wine in South Africa is expected to result in an increase in domestic prices, and in potential shortages of distilling wine and wine for brandy....
Dr. Victor Agyeman, Director-General of Ghana’s Council for Scientific and Industrial Research, the nation’s leading research institute, endorsed the use of modern biotechnology in an interview....
Attaché Report (GAIN)

Greece: Retail Foods

In 2017, value sales of grocery retailers in Greece declined by 2.3 percent to $19.7 billion.
On June 6, 2018 the EU published permanent Maximum Residue Levels (MRLs) for fosetyl-al (the sum of fosetyl, phosphonic acid and their salts, expressed as fosetyl) on tree nuts.
New legislation on trade defense entered into force in the EU on June 8, 2018.
Attaché Report (GAIN)

South Africa: Retail Foods

The South African food retail sales reached US $44.9 billion in 2017.
Health Canada recently concluded a public consultation on proposed front-of-package (FOP) labeling designs and identified how forthcoming regulations could limit marketing of foods with FOP labels.