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On June 7 2017, the Bangladesh Food Safety Authority released the following Regulation on Food Safety (Chemical contamination, toxin, and harmful residue), 2017.
On May 9, 2017 the Bangladesh Food Safety Authority released the Packaged Food Labeling Act. As of March 7, 2021, Bangladesh has not notified the regulation to the WTO SPS Committee.
On March 15, 2017 the Bangladesh Food Safety Authority released the Use of Food Additives Act. As of March 7, 2021, Bangladesh has not notified the regulation to the WTO SPS Committee.
For rice marketing year (MY) 2020/21 (May-April), Post’s production forecast is lowered to 34.8 million metric tons (MMT), a 2.93 percent decrease over 2019/20 production...
The FAIRS Annual Country Report maintains the baseline information for Bangladesh as it relates to all food for human and animal consumption.
South Asia, which includes Afghanistan, Bangladesh, Bhutan, India, Maldives, Nepal, Pakistan, and Sri Lanka, accounts for 24 percent of the world’s population, with 1.84 billion people in 2019.
The report contains major export certificates that the Government of Bangladesh (GOB) requires from U.S. agricultural product exporters.
Despite COVID-19, Bangladesh’s cotton imports increased 9 percent in marketing year (MY) 2019/2020, to 7.5 million bales [or 1.63 million metric tons (MMT)].
The Government of Bangladesh has demonstrated a willingness to adopt and implement modern agricultural policy frameworks and guidelines that supports the safe and appropriate use of science...
Since May, Bangladesh’s grain farmers have had to overcome a cyclone, heavy monsoon rains, and consistent inflow of floodwaters from India.
The COVID-19 pandemic has negatively impacted Bangladesh’s marketing year (MY) 2019/2020 cotton imports and consumption.
For market year (MY) 2020/21 (May-April), Post forecasts Bangladesh’s rice production to increase, assuming favorable weather and increased yield.