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FAS/San José projects marketing year 2022/23 coffee production at 1,365,000 60-kilogram bags, as production volume rebounds from a 50-year low in marketing year 2021/22 when higher rates of fungal disease compounded the impact of a gradual downward trend in production.
Post forecast marketing year (MY) 2022/23 (August to July) area for Mali, Senegal, and Burkina Faso to increase six percent to 1.41 million hectares (Mha) compared to the previous year. However, this growth will depend on the level of government support through the farm gate and input prices which have not yet been announced.
Rice production in Senegal, Guinea, Burkina Faso, and Mali is forecast at 8.02 million metric tons (MMT) in MY 2022/23 on average weather, improved irrigation, and enhanced stability in production areas. The 15 percent jump from MY 2021/22 follows a growing season that was plagued by poor weather, militant activity and instability in Mali, and irrigation issues and pest prevalence in Senegal.
FAS/San José expects Costa Rican sugar cane production in marketing year 2021/22 to fall by 2 percent – remaining just below 4 million metric tons – driving sugar production down 2 percent to 416,000 metric tons on lower projected yields.
After more than three years of legislative effort, Costa Rica has legalized hemp production and commercialization as well as cannabis for medicinal and therapeutic purposes. The Government’s commitment to publish implementing regulations – including those related to import and export of value-added products – by May 8, appears unlikely to be reached.
U.S. dairy and seafood export volumes to Costa Rica hit new record highs in 2021, but access to this growing Central American market requires U.S. production facility as well as product registrations. The following guide provides insight into the registration process and tips to avoid lengthy delays.
This report provides information on export certificates and other certification/accreditation required for imported food and agriculture products, including live animals.
This report is an annual update of Senegal’s food and feed regulations and governmental regulatory bodies and enforcement mechanisms. It provides information and guidance on import requirements, procedures, and documentation.
Though relatively small, the Costa Rican food processing sector relies on U.S. exporters to maintain critical supply chains. Proximity, reliability, and familiarity help make the United States the preferred supplier for a wide range of food processing ingredients, including wheat, corn, and animal proteins.
Since 2020, several west African countries such as Senegal, Mali, Gambia, Guinea, and Burkina Faso have experienced food price increases. These price increases have followed the global trend due to principally higher freight costs and the disruption of the food supply chain.
In 2020, the COVID-19 pandemic pushed real gross domestic product (GDP) growth down to less than one percent. However, Senegal remains to be one of the most stable countries in Africa with the fourth largest economy in the West Africa region.
This report is an annual update of Senegal’s food and feed regulations and governmental regulatory bodies and enforcement mechanisms. It provides information and guidance on import requirements, procedures, and documentation.