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According to a Joint Order issued by Tunisia's Ministries of Agriculture and Public Health, the administration of estrogen substances to animals destined for human consumption is limited to....
Post forecasts Tunisia’s MY 2018/19 soybean imports at 610,000 MT, compared to 580,000 MT in MY 2017/18.
The United States and Tunisia have recently agreed to a number of bilateral health certificates to open and/or better facilitate the export of U.S. livestock and poultry genetics....
Tunisia bans the import of several plants and plant products from some or all countries, including but not limited to citrus, dates, apples, pears, alfalfa, clover, potatoes, peaches and olives.
The Food and Agricultural Import Regulations and Standards (FAIRS) report provides an overview of the food laws and regulatory environment in Tunisia as it relates to U.S. food and agricultural....
Tunisia remains primarily a bulk commodity market for U.S. corn and soybean products.
In 2014, Tunisia drafted a biosafety framework, which is currently with Parliament awaiting debate and approval.
Effective October 27, Tunisian banks stopped financing the importation of non-essential consumer products, adversely impacting between $5-30 million of U.S. food and agricultural sales.
Following record production in 2016/17, Tunisia citrus faces lingering constraints to capture value added processing and export markets. France remains the largest export market for Tunisia citrus....
Tunisia’s aquaculture production rose from a small 140 MT in 1987 to 15,200 MT in 2016, valued at $75 million, with long-term growth prospects of 10 percent annually....
Following a mostly favorable growing season which set Tunisia up for a possibly substantial 2017 harvest, the wheat and barley crops have recently come under prolonged stress....
Post forecasts MY 2017/18 olive oil production and exports at 240,000 MT and 180,000 MT, respectively, reflecting improved weather conditions in comparison to 2016/17.