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On October 20, 2020, the European Commission adopted its 2021 Work Program setting out the actions the Commission aims to take in 2021.
On October 19, 2020, the EU Ministers of Agriculture adopted the Council Conclusions on the Farm to Fork Strategy.
Fluid milk production in Ukraine declined in 2019 and is expected to remain on a downward trend in 2020, due to a decrease in the dairy cow population.
This report outlines Peru’s regulatory requirements for food and agricultural product imports and updates and replaces the 2019 report.
This report identifies Peru’s import requirements for (foreign) export certificates. Current procedures are highlighted and relevant agencies with oversight of these issues are identified.
New Zealand’s milk production in 2021 is forecast at 22 million metric tons (MMT), down slightly from the record volume now estimated for 2020 (22.19 MMT).
In 2019, the Brazilian food service industry reached US$117 billion. The 2020 forecast was signaling to an upward trend; however, the COVID-19 outbreak reshaped this estimate.
The number of tourists entering the country continued to increase but the real value of tourist receipts decreased in 2019.
Indonesia’s once booming textile and garment industries have faced enormous challenges as a result of the COVID-19 pandemic.
In Marketing Year (MY) 2020, Chilean dairy production increased by 6.3 percent totaling 1.3 billion liters.
China’s milk production is forecast to increase by 4.5 percent to 34.5 MMT in 2021, largely because of improved productivity.
Calendar year 2020 has been an atypical year in Mexico for all dairy commodities.