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El Salvador’s food manufacturing sector has been able to successfully adapt to a challenging environment and has provided signals of a rapid recovery, despite facing a continuous crisis generated by the COVID-19 pandemic and the supply chain shortages that increased the costs of raw materials and other inputs needed to produce food.
Honduras is the 24th largest market for U.S. agricultural exports, and the third largest market under the Free Trade Agreement (CAFTA-DR), which entered into force for Honduras in 2006.
The Dominican Republic-Central America Free Trade Agreement (CAFTA-DR)[1] region and Panama combine to represent the seventh-largest market for U.S consumer-oriented products, totaling $3.7 billion in 2022.
El Salvador is the only country in the Northern Triangle region, and the only country in Central America aside from Panama, that runs a trade deficit for agricultural commodities.
El Salvador’s imports of agricultural products from the United States experienced an outstanding rebound of 31% during 2021, reaching a total of $828 million. A constant influx of remittances and the gradual recovery of the hotel/restaurant sector have been determining factors contributing to a higher demand for imported foods.
In 2022 Honduras has made no modifications or changes to its existing regulatory framework. As of October 2022, Honduras had more than 52,000 hectares (ha) of genetically engineered (GE) Corn production, a 37 percent increase from calendar 2021.
U.S. exporters enjoy a strong position in the Honduran market, thanks to the CAFTA-DR agreement. More than 95 percent of U.S. industrial and commercial goods can enter the country duty free, with the remaining tariffs to be phased out by 2025. Import tariffs for rice and chicken leg quarters will be eliminated in 2023, as well as for dairy products in 2025.
There is no legal impediment to the use of biotechnology in El Salvador. Genetically engineered (GE) corn field trials were successfully completed. Also, the Ministry of Environment completed the regulatory framework for the safe use and commercialization of GE products. A new government administration that took office in June 2019, has shown interest in biotechnology and how it can help advance agricultural competitiveness in El Salvador.
SENASA and ARSA have made significant progress in expediting import procedures with the introduction of on-line options for requesting import permits, sanitary authorizations of imported raw materials, etc. that provides immediate electronic delivery to ports of entry. They also authorized in 2021 a private logistics hub that includes SENASA and Customs Clearance.
The National Plant, Animal Health and Food Safety Service (SENASA) is the regulatory agency in Honduras who is responsible for the inspection of all agricultural products that enter Honduras.
In El Salvador there is no specific food law. However, the Ministry of Health’s (MINSAL) Health Code is used to enforce food safety for all food and beverage products. MINSAL is in charge of food and beverage product registration.
This report provides examples for the major export certificates and other documents required by the government of El Salvador for U.S. exports of food and agricultural products. Please note, El Salvador’s import requirements change frequently, and are often subject to discretionary decisions at the point of entry.