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New Zealand has strict biosecurity rules for plant and animal products but also imports large volumes of food and beverage products. This report outlines regulatory requirements for food and agricultural products exported to New Zealand.
Post forecasts that South Africa’s corn area will expand in marketing year 2024/25. An 18 percent drop in the corn crop of marketing year 2023/24, due to an El Niño-induced mid-summer drought, prompted higher local corn prices that will initiate...
This report has been updated to reflect the newest information and contacts relevant to exporting to South Africa. The Food and Agricultural Import Regulation and Standards (FAIRS) Certificate Report includes a list of the main certificates and permits needed to export food and agricultural products to South Africa.
The FAIRS Annual Country Report has been updated and summarizes the rules and regulations governing the import of food and agricultural products in South Africa. This report should be read in conjunction with the FAIRS Export Certificate Report to gain a thorough grasp of South African laws, standards, and import requirements.
South Africa is one of the most advanced and varied economies in Africa, boasting a strong business sector and advanced distribution networks to major urban centers in the country and throughout the entire Southern African region.
New Zealand continues to be an important market for U.S. agricultural products. In 2023, New Zealand's imports of U.S. agricultural products returned to the previous year's value of US$ 520 million.
This report lists the major export certificates and other documentation required by the Government of New Zealand for U.S. exporters and food and agricultural products.
Record orange juice prices are expected to escalate orange juice production as growers increase deliveries for processing. Growers are diverting oranges from the export market and local sales towards processing on favorable prices.
New Zealand fluid milk production is forecasted to be 21.2 million metric tons (MMT) in the 2024 market year (MY). This is a decrease on the previous 5-year average of ~21.6 MMT, reflecting the decreasing herd numbers and the short-term effects of the following: El Niño weather pattern, softening revenue, high cost of debt servicing, and challenging feed and fertilizer prices.
New Zealand’s apple planted area in the 2023/2024 market year (MY) is forecast to be 9,200 hectares (ha), a substantial drop from 11,000 ha at the start of the 2022/2023 MY. This is due to the impacts of Cyclone Gabrielle, which brought large-scale floodwaters, silt, debris, wind, and surface flooding to the primary apple growing regions of Hawkes Bay and Gisborne.
The cold and wet winter of 2023 provided favorable conditions for deciduous fruit and aided in improved production volumes. Production is expected to grow and improve in quality from MY 2022/23 when fruit was affected by hail damage.
Previously exporters and importers of live animals and genetic materials only required a permit, but a new directive requires prior authorization from the Department of Agriculture, Land Reform and Rural Development’s Animal Production Directorate before applying for the permit.