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On August 23, 2022, the Sri Lankan government temporary suspended the import of 26 agricultural products. The Imports and Exports (Control) Regulations No. 13 (2022) is a quantitative import restrictive measure.

On October 20, 2022, the Sri Lanka Standards Institution (SLSI) notified draft amendment standards (number 1) to SLS 1725-1:2021 for Processed Grain-based Food Products, Part 1: Multi/Mixed Grain to the World Trade Organization (WTO).

On October 20, 2022, the Sri Lanka Standards Institution (SLSI) notified draft amendment standards (Number 1) to SLS 1725-2:2021 for Processed Grain-based Food Products, Part 2: Cornflakes to the World Trade Organization (WTO). WTO members are invited to submit comments on notification G/TBT/N/LKA/51

On October 20, 2022, the Sri Lanka Standards Institution (SLSI) notified its draft amendment standards (Number 1) to SLS 894:2003 for bottled (packaged) drinking water to the World Trade Organization (WTO). WTO members are invited to submit comments on notification G/TBT/N/LKA/51. The comment period closes on December 20, 2022.

On October 20, 2022, the Sri Lanka Standards Institution (SLSI) notified draft amendment standards (Number 1) to SLS 1725-3:2021 for Processed Grain-Based Food Products, Part 3: Rolled Oats to the World Trade Organization (WTO). WTO members are invited to submit comments on notification G/TBT/N/LKA/51.

On October 20, 2022, the Sri Lanka Standards Institution (SLSI) notified draft amendment standards (Number 1) to SLS 1036:2020 for processed cereal-based foods for infants and young children to the World Trade Organization (WTO). WTO members are invited to submit comments on notification G/TBT/N/LKA/51.

On October 20, 2022, the Sri Lanka Standards Institution (SLSI) notified draft amendment standards (Number 1) to SLS 1725-4:2021 for Processed Grain-Based Food Products, Part 4: Rice Flakes to the World Trade Organization (WTO).

This report documents Angola’s technical policies, practices, and import requirements for food and agricultural products. In the absence of a food safety law, Angola follows international Codex Alimentarius standards. This country report is designed to be used in conjunction with the 2022 FAIRS Export Certificate report.

This report documents Angola’s technical policies, practices, and import requirements for food and agricultural products. In the absence of a food safety law, Angola follows international Codex Alimentarius standards. This country report is designed to be used in conjunction with the 2022 FAIRS Export Certificate report.

This report lists major certificates and permits required to export food and agricultural products from the United States to Angola. It is recommended that this report be read with the FAIRS – Narrative Report for a comprehensive understanding of the Angola regulations, standards, and import requirements.

Sri Lanka does not produce genetically engineered (GE) crops or animals. There is some GE research at the laboratory level, but there is no commercialization. The lack of a legal framework and biosafety procedures are a major setback; the country is in the process of finalizing regulatory biotechnology policies.

Angola currently does not allow the use of agricultural biotechnology in production, and imports containing genetically engineered (GE) components are limited to food aid. In December 2004, the Council of Ministers approved Decree No. 92/04 restricting the use of biotechnology in Angola as a provisional measure pending the establishment of a comprehensive National Biosafety System capable of properly controlling the importation, entry, use, and eventual production of GE organisms in the country.