Browse Data and Analysis
Filter
Search Data and Analysis
- 245 results found
- (-) Togo
- (-) Morocco
- Clear all
This report provides information on export certificates that the Government of Morocco requires. The Moroccan food safety authority, “Office National de Sécurité Sanitaire des Produits Alimentaires” (ONSSA) is the national authority responsible for ensuring food safety and food regulations in the country.
The 2023 crop season in Morocco is advancing under favorable weather conditions, showing promising recovery from the previous year’s drought. Post forecasts MY 2023/24 production at 2.45 MMT for common wheat, 1.35 MMT for durum wheat, and 1.75 MMT for barley.
Togo’s economic growth is expected to grow after a sharp decline to annual real GDP in 2020 due to the COVID – 19 pandemic.
Morocco’s food processing sector plays an essential role in the Moroccan economy, accounting for 6 percent of Moroccan GDP and benefits from excellent infrastructure, world-class manufacturing facilities, and convenient access to neighboring African markets.
The Government of Morocco continues to subsidize bread wheat imports based on a fixed flat-rate premium. This measure is valid until April 30, 2023, and is intended to maintain low bread prices and encourage stock building.
On January 5, 2023, the Government of Morocco (GOM) published Circular # 6406/222, announcing the required tariff changes under the U.S.-Morocco Free Trade Agreement (FTA) for Calendar Year 2023. The circular includes tariffs, tariff-rate quotas...
This report provides an economic and market overview and practical tips for U.S. companies exporting to Morocco.
Morocco’s MY 2022/2023 citrus production is expected to fall 35 percent from the previous season due to water scarcity and unfavorable weather. Tangerine and mandarin production are expected to decrease by 34 percent from the previous year to 900,000 MT, while orange production should fall by 35 percent to 750,000 MT.
Morocco notified G/SPS/N/MAR/93 on December 8, 2022. The notification concerns Morocco’s marketing couscous and pasta products. Comments are due no later than February 6, 2023. An unofficial translation is included in this report.
Morocco notified G/SPS/N/MAR/91 on November 2, 2022. The notification concerns Moroccan registration, import and enforcement relating to plant protection products. Comments are due no later than January 1, 2022. An unofficial translation is included in this report.
Morocco continues to import agricultural products derived from genetically engineered (GE) technologies for use in animal feed products. No GE products have been developed or commercialized for local production in Morocco. GE products are not allowed for human consumption.
Morocco has become the 15th-largest fruit exporter in the world by value. According to the most recent estimates (2019) by the Food and Agriculture Organization of the United Nations (FAO), 66 percent of its land area is devoted to agriculture, with more than 7 percent devoted to fruit production.