Browse Data and Analysis

Hotel occupancy rates remain stable at 53.6 percent in 2015, with a number of new hotel chains expanding operations in Colombia.

Import-friendly Caribbean islands gobbled up $1 billion in U.S. consumer-oriented foods and fish products in 2015, capping over a dozen years of steady growth in U.S. exports to the region...

The exporter guide provides an overview of the political and economic situation in Morocco, as well as the general business and agricultural trade environment.

Peru is world-renowned for its cuisine and restaurant scene. FAS Lima forecasts Peru’s hotel, restaurant and institutional (i.e., HRI) sector growing 3 percent in 2016...

The Canadian Food Inspection Agency (CFIA) is seeking public comments on proposed changes to the Health of Animals Regulations, the section that deals with humane transportation of animals.

In 2015, Canada regained the position as the top destination by value for U.S. agricultural exports; a total of $21 billion.

The Tokyo Organizing Committee of the Olympic and Paralympic Games Sustainable Sourcing Working Group has informed the public that it has developed draft sourcing code for the 2020 Summer Olympics.

The hotel, restaurant and institutional food service industry (HRI) achieved record high sales in 2015, reaching ¥31.79 trillion ($261 billion).

An "American Seasons" Bakery Promotion was jointly organized by the Agricultural Trade Office (ATO) Shanghai, USDA Cooperators, and the Ichi Bakery Store (i.e., Ichido’s) on August 18, 2016.

New Zealand’s imports of consumer-oriented food products have trended upward over the past several years.

FSSAI published in India’s official gazette a draft regulation which proposes to adopt 46 food additive standards previously issued by the Ministry of Consumer Affairs...

The Government of Bangladesh proposed national budget for FY 2016-17 (July-June) is BDT 3.41 trillion ($43 billion USD), which is 28 percent higher than the revised budget of last year.