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South Africa, the largest food service market in Sub-Saharan Africa, has a large and highly competitive hospitality industry.

The UK is a strong proponent of more efficient and effective regulation of genetic engineering within Europe.

This biannual report, published in January and July, includes data on U.S. and global trade, production, consumption and stocks, as well as analysis of developments affecting world trade in citrus.

The Government of Ethiopia (GOE) and major relief food aid agencies are mobilizing resources to procure corn-soya blend (CSB) as part of the drought relief effort.

Japan continues to represent one of the best opportunities in the world for U.S. exporters of food products.

The European Parliament ruled that each Member State (MS) will be able to decide the use of GMOs in their territories.

Updated on 12/17/2014. Sections updated: Section I. Food Laws. Appendix I. Government Regulatory Agency Contacts.

On November 25, 2014, India reported an outbreak of highly pathogenic avian influenza (HPAI) H5N1 to the World Organisation for Animal Health (OIE), and sent notifications through December 2014.

Through EU and UK political and regulatory policy interventions, renewable fuel (e.g. wood pellets) has been incentivized as a vehicle to help de-carbonize the energy sector.

This report provides an overview of the UK foodservice industry and its various sub-sectors.

This report provides brief profiles of selected convenience and specialty stores in the UK, including delicatessens, mail order services, confectionery stores, health food retailers, buying groups...

This is a Market Brief providing information about the leading UK supermarket chains...