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The National Biofuels Policy of Brazil, the RenovaBio program, is expected to be implemented in late December 2019. Over forty biofuel plants have requested the certification process.
Japan’s commercial cherry production in marketing year (MY) 2019/20 is estimated to fall six percent to 15,200 metric tons (MT) on colder temperatures during the flowering stage and reduced acreage.
Chicken meat production in 2020 will grow 2.5 percent to 13.975 million metric tons.
Germany has long been a leader in the global pork sector and is currently the world’s second-largest pork exporter after the United States.
Chile’s cherry exports totaled 180,000 metric tons (MT) in marketing year (MY) 2018/19 and 87 percent of all exports went to the Chinese market.
The Indonesian food and beverage industry is comprised of over 5,000 large and medium size companies and is valued at an estimated $188 billion.
Japan’s calf production will continue steady recovery in 2019 and 2020 as high calf prices drive modest expansion of the beef cow herd.
In 2018, Bulgarian broiler meat production grew by 10 percent and duck meat production increased by 18 percent over 2017.
On July 26, 2019, the European Commission (EC) leadership approved/renewed nine genetically modified organism (GMO) biotech events for food/feed/fiber uses and one biotech ornamental cut flower.
Rice export prices further increased 1 percent as exporters are fulfilling contracted shipments of old-crop white and parboiled rice to African countries.
On January 1, 2019, Germany updated their waste management laws in an attempt to advance the country’s environmental protection goals and correct regulatory loopholes.
On July 18, 2019, Japan’s Ministry of Health, Labor and Welfare (MHLW) announced revisions to Japan’s Maximum Residue Levels (MRLs) for a number of agricultural chemicals and additives