Browse Data and Analysis

This Exporter Guide to Turkey will provide an overview of the market situation and how to access the agriculture and food export opportunities in Turkey as well as provide resources and contacts...

The Food Safety and Standards Authority of India (FSSAI) published in India’s official gazette a draft regulation which proposes to adopt 46 food additive standards previously issued...

This report contains information about Thailand’s food service industry. It provides an overview of market opportunities and key channels of distribution for U.S. food and beverage products...

On December 19, 2016, Ministry of Consumer Affairs, Food and Public Distribution invited stakeholder comments on draft amendments on the Legal Metrology (Packaged Commodities) Rules, 2011.

U.S. exhibitors confirmed $66,000 worth of on-site sales and project $1,196,000 over the next 12 months. SIAL’s business atmosphere is proving to be a good fit for two types of exhibitors...

This report includes an update of Section 6.6 (pertaining to specific import controls for beef and beef products from BSE-affected countries) and Section 6.10 (pertaining to the novel food regulation)

This report lists certificates required by Thai government agencies for U.S. products exported to Thailand...

Drop in Poultry and Egg Prices...USAPEEC Promotional Activity, Taxes, Recession...Economic Reforms

On December 26, 2016, the Moroccan grains authority (ONICL) issued the third tender of 2016 to import 327,273 MT of common wheat and 327,273 MT of durum wheat from the United States...

The United States was the largest supplier of agricultural, food, fishery and forestry products to Korea, with a 20 percent market share in 2015.

Export prices were steady due to little trading activity during the holiday week.

Both export prices and local paddy prices were unchanged during the week of December 24-30, 2016 due to weak export demand.