Browse Data and Analysis
Filter
Search Data and Analysis
- 1324 results found
- (-) China
- (-) Bhutan
- Clear all
Post forecasts MY 25/26 China corn production at 300 MMT, up 1.7 percent from MY 24/25, while corn imports are forecast at 8 MMT, lower than MY 23/24 levels due to China’s focus on grain self-sufficiency.
On March 28, 2025, the General Administration of Customs of the People’s Republic of China (GACC) published Announcement 277 updating the Regulations on the Declaration Management of Import and Export Goods, which will take effect on May 1, 2025, replacing the previous version from 2003.
China was the world’s second largest importer of food in 2024, at $197 billion, with a significant portion going into food processing.
On March 27, 2025, China’s National Health Commission (NHC) and State Administration for Market Regulation (SAMR) jointly published an announcement releasing 50 new or updated National Food Safety Standards (GB) and nine amendment sheets.
ATO Shenyang organized a U.S. beef and lobster menu promotion at a high-end restaurant in Changchun, starting with a launch event on December 10 featuring a cooking demonstration with a Shanghai-based celebrity chef.
The General Administration of Customs of the People’s Republic of China (GACC) Department of Animal and Plant Quarantine (DAPQ) expanded the list of commodities that require export facility registration.
China remained the world's largest seafood producer in 2024, with production estimated at 74.1 million metric tons (MMT), up 4 percent from 2023.
Post forecasts MY 25/26 China soybean production at 19.8 million metric tons (MMT) and imports at 106 MMT. The production forecast is down slightly from MY 24/25 and the import forecast is up 2 percent year over year.
On March 4, 2025, China’s Ministry of Agriculture and Rural Affairs (MARA) announced an updated Feed Ingredients Catalog. It is soliciting public comments until April 3, 2025.
On March 15 and 17, the General Administration of Customs of China renewed or extended the facility registrations by five years for approximately 14 U.S. dairy, 210 U.S. poultry, and 365 U.S. pork establishments.
China: Number One Document Provides Beijing's Thoughts and Highlights Food Security and Rural Reform
On February 23, the Chinese Communist Party (CCP) Central Committee and the State Council unveiled the 2025 No. 1 Document, which outlines comprehensive strategies for agriculture and rural development.
China is a significant market for U.S. swine genetics; U.S. live (breeding) swine exports to China were valued at $15.7 million in 2023.