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In January- April MY2015/16 raisin exports increased 24 percent in volume and 1.9 percent in value over the same period MY2014/15.
A harmful algae bloom, which has been attributed to the El Niño impact, caused losses of 100,000 MT of Chile’s salmon production -- approximately 12 percent of Chile’s annual production....
Free Trade Agreements (FTAs) help expand foreign markets for U.S. producers and exporters by reducing trade barriers, fostering a more stable and transparent environment for trade and investment...
During MY 2015/16, the following weather conditions combined to reduce yields of cherries, table grapes, apples, walnuts, and wine grapes...
Weather conditions such as low spring temperatures, high summer temperatures and rain affected grape production during MY 2015/16.
Post recruited five Chilean organic & natural products importers to the Natural Product Expo East (NPEE) Show 2015 in Baltimore, Maryland to develop trade opportunities.
Total wheat production increased 8% in MY2015/2016 reaching 1.6MMT. Production is expected to decrease on MY2016/17 as prices for domestic producers declined in MY2015/16.
The United States is the world’s largest producer of beef but it also imports more beef than any other country.
Chilean exports of beef and beef products increased 106% in volume on CY2015 due to a favorable exchange rate, improvements in its traceability program that facilitated access to the U.S, Canada...
Production losses caused by Algae Bloom of Pseudochattonella verruculosa are estimated to be up to 100,000 MT, which represents 10% of Chile’s annual salmon production.
South America is one of the fastest-growing world regions for exports of U.S. farm and food products, and Chile and Peru are among the most rapidly growing markets in the region.
After two years of negotiations an agreement on the authorization of the Micro Paradox Center (walnut nursery) located in Pleasant Grove, CA to export walnut plants to Chile...