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Attaché Report (GAIN)

Spain: Agricultural Biotechnology Annual

Spain is the EU-28 largest grower of Bt corn and it has traditionally defended a science-based approach to agricultural biotechnology.
Attaché Report (GAIN)

Malaysia: Agricultural Biotechnology Annual

There are no significant developments to report since the 2014 report...
Attaché Report (GAIN)

Indonesia: Agricultural Biotechnology Annual

This report updates the Indonesian 2014 Agricultural Biotechnology Annual Report.
Attaché Report (GAIN)

Serbia: Agricultural Biotechnology Annual

Serbia has not yet adopted the changes to the current Law on Genetically Modified Organisms (“GMOs”) that would make it World Trade Organization (WTO) compliant...
Attaché Report (GAIN)

Netherlands: Agricultural Biotechnology Annual

This report describes the trade and production of genetically engineered (GE) plant products, the use of GE animals for research purposes, and related government policies in the Netherlands.
Attaché Report (GAIN)

China: Stone Fruit Annual

Post estimates China’s MY 2015/16 peach and nectarine production at 13.6 MMT, up more than 4 percent from the previous year despite a colder spring in the north.
India witnessed a surge in the number of its casual dining and quick service restaurant outlets over the past several years.
Attaché Report (GAIN)

India: Pune…Fastest Growing City of India

Pune, the fastest growing city in India, is home to 250 multi-millionaires and has a vibrant and diverse population.
17 exhibitors comprised the USA Pavilion at the 5th edition of SIAL Middle East food show that took place in Abu Dhabi, United Arab Emirates, November 24-26, 2014.
The largest ever USA Pavilion at Gulfood 2015 marked another success in participation in this important annual trade event.
Even though New Zealand’s total greenhouse gas emissions rose 21% during the period1990-2013, agricultural emissions rose at a slower pace of about 14% over the same period.
Attaché Report (GAIN)

Japan: Strawberry Market Situation

Despite recent declines in production, strawberries remain one of the most popular fruits in Japan. Domestic strawberries are generally consumed fresh.