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Ethanol consumption in Australia is forecast to remain stable in 2020 at only 1.4-percent of the gasoline pool, and biodiesel use similarly is forecast to remain steady at only 0.2-percent...
Following a multi-year drought in eastern Australia, much improved seasonal conditions and rainfall in the first half of 2020 have set the scene for a sharp increase in wheat production.
This report lists examples of the major export certificates and other documentation required by the Government of Australia for U.S. exports of food and agricultural products.
All foods sold in Australia must comply with a range of laws designed to protect consumer, plant, and animal health. These laws apply equally to imported and locally produced foods.
Health, wellness, and the environment continue to be key purchasing factors for Australian consumers.
The Caribbean tourism industry and the hotel/restaurant food service sector have been significantly impacted in both the near and long-term as a result of COVID-19.
During the past six months there has been a dramatic turnaround in milk production in Australia.
Australia is a prosperous, economically stable, and industrialized nation. Underpinning Australia's strong economy is its open and transparent trade and investment environment....
Beneficial and widespread rainfall in early 2020 has increased prospects for a good start to the Australian grain sowing season.
Australia’s sugar production is expected to increase to 4.5 million metric tons (MMT) in marketing year (MY) 2020/21, from 4.285 MMT in MY 2019/20.
Australia’s cotton production is forecast to partially recover in 2020/21 and rise to 1.7 million bales, from a revised estimate of 625,000 bales in 2019/20.
Australian oilseed production in marketing year (MY) 2020/21 is forecast to begin to recover following years of drought-impacted crops.