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In Marketing Year (MY) 2020, Chilean dairy production increased by 6.3 percent totaling 1.3 billion liters.
For MY2020/21, Post projects Chilean almond production to reach 11,000 metric tons (MT), and exports to increase to 9,500 MT or 35 percent, assuming unchanged planted area...
The European Union follows a complex, rolling system of review for use of active ingredients and Maximum Residue Levels (MRLs) in food.
This report provides an overview of Chile´s Decree 977 of 1997 of the Ministry of Health, also known as the Sanitary Regulation for Food Products (RSA by its name in Spanish) related to human health.
The United States is the second largest supplier of U.S. consumer-oriented products to the Chilean retail industry, shipping a record of $699 million in 2019.
For marketing year (MY) 2020/21, due to favorable climatic conditions and increasing planted area, Post estimates a 12.1 percent cherry production increase over MY2019/20, totaling 286,000 metric tons
On July 27, the EU approved €35 million in COVID-19 emergency aid for two of Flanders most heavily affected sectors. Flemish Minister for Agriculture Hilde Crevits has secured €25 million...
In Marketing Year (MY) 2019/20, Chilean table grape production decreased due to drought, and thus, raisin production and exports are expected to follow.
The European Commission published Commission Regulation (EU) 2020/1085 regarding the Maximum Residue Levels (MRLs) for chlorpyrifos and chlorpyrifos-methyl in or on certain products.
During the first four months of 2020, U.S. exports of agricultural products to Chile increased by 4.4 percent over the same period in 2019, totaling $335.3 million, pushed by an import surge...
Chile’s Agricultural and Livestock Service (SAG) Streamlines Import Control Procedures for Products of Animal Origin due to the COVID-19 pandemic.
In Marketing Year (MY) 2019/20, Chile’s fresh apple and pear supplies dropped due to a decline in planted area and drought.