Browse Data and Analysis

Italy’s marketing year (MY) 2018/19 orange production is forecast to drop by 7.5 percent from the previous campaign due to summer rains and major flooding that occurred in Sicily in October....

Kenya’s hotel, restaurants and institutional (HRI) sector is growing rapidly and attracting local and international brands.

This report describes production, trade, research, policy and marketing issues of genetically engineered (GE) plant and animal products in Italy.

This report gives an overview of the Italian food retail and distribution sectors and outlines current market trends, including best product prospects.

On July 25, 2018, the Court of Justice of the European Union issued its judgment that organisms created through many newer genome editing techniques are to be regulated....

Kenya’s imports of consumer-oriented food products grew at an annual average rate of 12.6 percent between calendar years (CY) 2013 and 2017.

On June 14, 2018, an agreement on the successor to the Renewable Energy Directive (RED) was reached for 2021-2030.

On March 21, 2018, the Italian Council for Agricultural Research and Analysis of Agrarian Economy (CREA) received the Human Resources Excellence in Research award.

Italy is a world leading kiwifruit producer. According to the latest figures from the Italian Fresh Produce Service Centre (CSO), Italy’s marketing year (MY) 2017/18 kiwifruit production....

Italy is the largest rice producer in the EU-28.

On April 19, 2018, the Italian District Court of Udine acquitted Giorgio Fidenato, President of the Federated Farmers Association of the charge of having cultivated GE maize....

This report provides an overview on the biofuel use mandates in the various EU-28 member states. It supplements the EU-28 Biofuel Annual Report.