Browse Data and Analysis

Mexico is the world’s sixth-largest producer of chicken meat and robust domestic demand is projected to boost production and imports in 2025. High beef and pork prices position chicken meat as the more affordable meat choice.

Mexican cattle exports to the United States resumed in February 2025 after a 70-day pause due to a New World screwworm detection.

Production of blackberries, raspberries, and strawberries is forecast to increase in 2025, driven by export and domestic demand, adequate access to water, improved plant varieties, and modernized agricultural practices.

Mexico is a leading global producer of blueberries, ranking sixth worldwide. Production is forecast at 73,500 metric tons (MT) for calendar year (CY) 2025, representing a nine percent decrease from CY 2024 based on a shortened harvest period.

On January 14, 2025, the Panamanian Food Agency (APA) and the Ministry of Health of Panama confirmed that the dairy plants registration process has been significantly expedited, resolving a trade barrier created on July 17, 2023.

The outlook for Mexican grain production in marketing year (MY) 2024/2025 is lower for corn, wheat, and sorghum.

In market year (MY) 2024/25, total citrus production in Mexico is expected up by 4 percent versus the previous year, driven primarily by the increase in lime production.

The only genetically engineered (GE) product in commercial production is GE cotton, with obsolete seeds and only in restricted areas. There has been no advance in plant or animal biotechnology development and production, mainly due to policy and regulatory constraints.

Although Panama highlighted the use of biotechnology in its Agricultural State Policy Law 352 of 2023, Panama has not yet established the implementing regulations of Law 48 of 2002, which created the National Commission of Biosafety for Genetically Modified Organisms.

In 2023, the Mexican economy continued its recovery streak for the third consecutive year, while continuing to generate higher-wage jobs, clearly reflected in activity of the Mexican hospitality and foodservice sector.

Puebla is Mexico’s fourth largest metropolitan area and an important city for the southeast region, with a strategic location that links the center with the southeast of the country. This report highlights opportunities in a market that, while not traditionally considered one of Mexico’s top markets, is dynamic and has strong growth potential.

This report outlines how U.S. food and agriculture exporters engage with the hotel, restaurant, and institutional (HRI) sector in Panama. This sector plays a vital role in Panama's economy and is driven by international tourism.