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FAS Sofia expects Bulgarian grain and feed production to rebound in marketing year (MY) 2021/22.
FAS Sofia expects Bulgarian grain and feed production to rebound in marketing year (MY) 2021/22. As of mid-March, winter grain development is off to a promising start.
Bulgaria’s leading importer of organic products, BalevBio, requested FAS Sofia's assistance to assist with the first-ever shipment of U.S. organic maple syrup to Bulgaria.
As Bulgaria’s thirst for distilled spirits continues to grow, U.S. whiskies remain popular. According to 2019 Bulgarian National Statistical Institute (NSI) data, U.S. distilled spirit exports...
Bulgarian consumer demand for organic foods and beverages has grown in recent years due to economic stability, improved purchasing power, and increased popularity for products perceived as healthful.
Bulgaria acceded to the European Union (EU) in 2007 and follows EU food directives, standards, and regulations.
As a European Union (EU) Member State, Bulgaria applies EU regulatory requirements for all animal- and plant-origin food and agricultural imports.
The food processing industry in Bulgaria accounts for about 20 percent of the country’s industrial output.
Bulgaria is a small but growing market for U.S. food and agricultural products. In 2019, total Bulgarian food and agricultural imports were valued at $3.7 billion, of which nearly 1.8 percent, or $64.
The Government of Bulgaria (GOB) continues to oppose agricultural biotechnology and supports anti-biotech policy initiatives within the European Commission (EC).
In marketing year (MY) 2019/20, Bulgaria’s total fresh deciduous fruit crop declined by seven percent.
Following the conclusion of Bulgaria’s MY 2020/21 sunflower harvest in late October, the Ministry of Agriculture (MinAg) reported lower than expected yields and production.