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Ukraine has adopted a new standard for wheat under which the number of categories for soft wheat has decreased from six to four.
The United States is buying green coffee beans from Tanzania, despite unreliable traceability mechanisms.
The Food Safety Commission (FSC) of the Government of Japan (GOJ) held its 187th Genetically Modified Foods Expert Committee to discuss procedures for the safety review of genetically engineered....
This report analyzes the impact that Thailand’s Free Trade Agreements with other countries have had on U.S. agri-food exports to Thailand.
Chile’s food retail sales reached $17.2 billion, a 5 percent over 2017.
Morocco, a U.S. Free Trade Agreement partner, is a price-sensitive market that, to date, has not showcased a significant volume of U.S. food and beverages in the retail sector.
Hong Kong confirmed the second case of African Swine Fever in the city’s largest slaughterhouse on May 31, 2019 just three weeks after confirmation of the first case.
Sorghum production in South Africa decreased dramatically over the past decade as producers preferred to plant more profitable crops like corn and oilseeds.
FAS Post estimates India’s marketing year (MY) 2019/20 cotton production at 29.3 million 480 lb. bales (37.5 million 170-kilogram bales/6.4 MMT) from 12.45 million hectares of planted area.
Nigeria’s animal feed sector remains underdeveloped, largely due to high production costs.
As Bulgaria’s thirst for distilled spirits continues to grow, U.S. whiskies are increasingly popular.
On March 29-30, 2019, the fifth annual Whiskey, Rum, and Wine Exposition was held in Sofia, Bulgaria.