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Responding to surging pork prices due to African swine fever’s devastating impact on the hog sector, the Philippines has temporarily lowered pork tariff rates and increased the quota volume.

This report is one in a series of product briefs highlighting the tariff benefits for specific commodities and products from Year 3 (2021) to Year 5 (2023) of the agreement.

This report is one in a series of product briefs highlighting the tariff benefits for specific commodities and products from Year 3 (2021) to Year 5 (2023) of the agreement.

Russia notified the World Trade Organization of draft amendments to the EAEU technical regulation on food products labeling.

On April 20, Japan's Ministry of Agriculture amended the handling procedures for feed and feed additive products derived from the crossbreeding of genome edited varieties.

Russia announced a draft measure that would harmonize EAEU technical regulations with the requirements of the EU directives ont the use of single-use plastic products.

This report is one in a series of product briefs highlighting the tariff benefits for specific commodities and products from Year 3 (2021) to Year 5 (2023) of the agreement.

This report is one in a series of product briefs highlighting the tariff benefits for specific commodities and products from Year 3 (2021) to Year 5 (2023) of the agreement.

This report provides an unofficial translation of Vietnam’s National Standard for Chilled Meat - Part 3: Poultry Meat (TCVN 12429-3:2021) issued under the Vietnamese Ministry of Science and Technology’s Decision No. 209/QD-BKHCN dated February 3, 2021.

Revised measures will enter into force on January 1, 2022, covering a broad range of requirements on food exports to China including overseas facilities registration, record filing by importers and exporters, quarantine and inspection, and product labeling.

Those seeking to take advantage of the tariff benefits stemming from the U.S.-Panama Trade Promotion Agreement should ensure their products comply with rules-of-origin requirements to avoid fines and back duty assessments.

Health Canada is seeking feedback on two new pieces of guidance for the Novel Foods Regulations, focused on plant breeding. The consultation will be open for 60 days until May 24, 2021.