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Export VAT refunds for soybeans and rapeseed have been officially reestablished for all exporters. This should foster lower soybean crush numbers for marketing year (MY) 2020/21.
MY2020/21 sugar production is forecast down to over 1.5 million metric tons, representing another step in a downward trend that has continued over the last three years.
This report lists Maximum Residue Levels (MRLs) for microbiological contaminates in different food products.
For 2020/21 oilseeds will remain a top choice for Ukrainian farmers due to higher profitability compared to grains.
Ukraine harvested a record-breaking volume of wheat and barley for MY2019/20, while corn production was similar to the MY2018/19 volume.
Ukraine introduced export restrictions for wheat at 20.2 million metric tons (MMT) until the end of marketing year (MY)2019/20.
Ukraine is a developing country with a market-oriented economy. Following several years of recovery from the 2014 – 2015 economic crisis, the retail food sector has recently demonstrated slow growth.
This report contains finalized production forecasts for marketing year (MY) 2019/20 as well as final trade estimates for MY2018/19.
Both cattle and swine inventory numbers hit all-time lows in 2019 and are expected to decline further in 2020.
Ukraine’s chicken meat production and export will continue to grow in 2020, but at a somewhat slower rate.
This report lists Maximum Residue Levels (MRLs) for nitrates (in fresh greens and vegetables), mycotoxins, heavy metals, 3-monochloropropane-1,2-diol (3-MCDP), dioxins...
In an attempt to prevent COVID-19 coronavirus spread, Ukraine imposed severe travel restrictions for people and closed a number of border crossing points.