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Post forecasts MY 2017/18 production at 4.59 MMT for common wheat, 1.66 MMT for durum wheat, and 2.05 MMT for barley, representing a strong recovery from a disastrous 2016 crop....
The report provides information on export certificates that the Government of Morocco requires.
This report provides an overview of the food laws and regulatory environment in Morocco as they relate to U.S. food and agricultural exports.
For MY 2016/17, FAS Rabat revised post’s estimate for wheat imports from 5 million MT to 5.5 million MT.
On December 26, 2016, the Moroccan grains authority (ONICL) issued the third tender of 2016 to import 327,273 MT of common wheat and 327,273 MT of durum wheat from the United States...
On December 26, 2016, the Moroccan grains authority (ONICL) issued the third tender of 2016 to import 327,273 MT of common wheat and 327,273 MT of durum wheat from the United States...
This report provides U.S. exporters of consumer-ready food products with an overview of the Moroccan retail foods sector.
Please see the 2016 Exporter Guide.
Please see the 2016 Exporter Guide.
The exporter guide provides an overview of the political and economic situation in Morocco, as well as the general business and agricultural trade environment.
Post projects that Morocco’s citrus production for MY 2016/17 will reach an estimated 2.3 million metric tons, increasing 15 percent over the previous marketing year.
Agricultural biotechnology continues to be a politically sensitive topic in Morocco. Neither plant nor animal derived from biotechnology is being produced commercially in Morocco. While Morocco...