Israel: Grain and Feed Annual

  |   Attaché Report (GAIN)   |   IS2023-0003

FAS Tel Aviv (Post) forecasts Israel’s wheat imports to reach 1.70 million metric tons (MMT) in marketing year (MY) 2023/24, a 2.8 percent decrease from Post’s MY 2022/23 figure. In MY 2022/23, U.S. wheat accounted for 2.2 percent of the market, down 28.5 percent from the previous year; this was mainly due to kosher certifications during the Jewish sabbatical year. Post forecasts Israel’s imports of corn in MY 2023/24 to reach 1.7 MMT, of which 80 thousand metric tons (TMT) are expected to be of U.S. origin. Israel’s imports of grain and feed will likely remain stable with a slight annual increase of 2 percent to match annual population growth. Soaring grain prices were of high concern to the local feed industry and users. Some feed prices grew by 33 percent, driving the industry to source cheaper products. Long operational queues at the seaports led to delays for weeks for offloading vessels, which created additional price increases and uncertainty in supply. The uncertainty of supplies from the BSB (Black S

Related Reports

Attaché Report (GAIN)

Ecuador: Food Processing Ingredients Annual

The food processing industry is an important component of Ecuador’s manufacturing sector. This sector contributes 56 percent to Ecuador’s manufacturing gross domestic product and grossed $14 billion in net sales. Excellent sales prospects exist for U.S. food ingredient products to supply this industry.
Attaché Report (GAIN)

Algeria: Grain and Feed Annual

Post anticipates that Algeria’s wheat and barley production will remain stable in the 2025/26 season. Post forecasts Algeria’s wheat imports at above 9 million metric tons (MMT) in the current and next season.
Attaché Report (GAIN)

Morocco: FAIRS Export Certificate Report Annual

This report provides information on export certificates that the Government of Morocco requires. The Moroccan food safety authority, “Office National de Sécurité Sanitaire des Produits Alimentaires” (ONSSA) is the national authority responsible for ensuring food safety and food regulations in the country.