Hong Kong: The Hong Kong Wonton - Volume 4 Issue 17

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Hong Kong: The Hong Kong Wonton - Volume 4 Issue 17
Bite size local news, Post reports and activity summaries wrapped by ATO Hong Kong. In this issue: ATO Hong Kong partners with the U.S. Meat Export Federation and the Texas Beef Council for the Great American Texas Barbecue 2024; ATO Hong Kong creates a social media stir as top Hong Kong mixologists showcase their appreciation of U.S. distilled spirits; a new visa scheme for Shenzhen travelers gives a boost to Hong Kong restaurants; Hong Kong International Airport again named top cargo hub in Asia; major spirits retailer cuts prices on premium brands following duty reduction; and a new bargain retailer enters the competitive Hong Kong retail space.
Exporting
East Asia and the Pacific, Hong Kong

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