Hong Kong: The Hong Kong Wonton - Volume 4 Issue 13

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Hong Kong: The Hong Kong Wonton - Volume 4 Issue 13
Bite size local news, Post reports and activity summaries wrapped by ATO Hong Kong. In this issue: ATO Hong Kong teams up with Hong Kong Polytechnic University to train student chefs and showcase U.S. ingredients; Cotton Council International brings Cotton USA Sustainability and Transparency Seminar to Hong Kong; the Centre for Food Safety cracks down on illegal cross-border trade in regulated foods; Muslim leaders push for government halal certification of eateries, and Hong Kong prepares for up to 150,000 attendees at annual Wine and Dine festival.
Exporting
East Asia and the Pacific, Hong Kong

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