Hong Kong: Food Service - Hotel Restaurant Institutional Report
Demand for high-quality U.S. food and beverage products by the HRI food service sector in Hong Kong is expected to remain strong. Positive economic growth will drive rising consumer income and fastpaced lifestyles in Hong Kong that support a thriving restaurant industry. Hotel expansion is also expected to continue into 2017 leading to greater restaurant demand linked with the strong inbound tourism. A vibrant catering industry supports growing expansion in the institutional sector.