This report lists the certificates required by the Hong Kong government (HKG) for U.S. exports to Hong Kong. Certificate samples for various product categories are included in the appendix. An update for this report is that U.S. egg products, including shell, powdered and liquid eggs, as of December 5, 2015, must have a health certificate for export to Hong Kong. No other changes since the last report.
Hong Kong: FAIRS Export Certificate Report