Hong Kong: 2021 US Agriculture Trade to Hong Kong Data Highlights

  |   Attaché Report (GAIN)   |   HK2022-0037

Link to report:

Hong Kong: 2021 US Agriculture Trade to Hong Kong Data Highlights

In 2021, the total value of U.S. agricultural and food exports to Hong Kong dropped 12 percent compared to 2020, continuing its decline from the 2017 peak and reaching its lowest level since 2008. The overall drop in exports was driven primarily by lower sales of consumer-ready products which offset recoveries in other product categories. Over the last two years, Hong Kong’s measures under its “zero-COVID-19” policy and global shipping logistic have further tempered U.S. agricultural exports to Hong Kong. Nonetheless, U.S. exports of wine and related products, condiments and sauces recovered while sales of processed fruits and distilled spirits held steady. In addition, last year’s exports of U.S. live breeding pigs grew eleven-fold highlighting local farmer’s interest in quality and healthy breeding stocks.

Exporting
East Asia and the Pacific, Hong Kong

Database Source:

Related Reports

View More
Attaché Report (GAIN)

Senegal: New Market Access for US Poultry and Livestock Products in West Africa

The United States Department of Agriculture, led by the Animal Plant Health Inspection Service, finalized new export health certificates for several animal products in three West African countries.
Attaché Report (GAIN)

Haiti: FAIRS Country Report Annual

This report is an overview of general legal and technical requirements imposed by the Government of Haiti for food and agricultural imports.
Attaché Report (GAIN)

Venezuela: FAIRS Country Report Annual

This report is an annual update of Venezuela’s agricultural product import standards and enforcement mechanisms for U.S. exporters of agricultural commodities, foods, and beverages.