China: U.S. Poultry and Poultry Products Return to China

On November 14, 2019, China lifted the nationwide ban on U.S.-origin poultry meat through a joint announcement (No. 177) from China’s General Administration of Customs (GACC) and Ministry of Agriculture and Rural Affairs (MARA). This ban was set in place on February 2015 due to the detection of Highly Pathogenic Avian Influenza. With the resumption of U.S. poultry and poultry product exports to the Chinese market, this report reviews the basic requirements for U.S. poultry exporters.

China: U.S. Poultry and Poultry Products Return to China