The Bahamas: Food Service - Hotel Restaurant Institutional

  |   Attaché Report (GAIN)

The Bahama’s strengthening tourism sector is good news for U.S. food exporters. With nearly 80 percent of tourists originating from the United States coupled with its close proximity to the U.S. telecommunications umbrella, The Bahamas is a prime market for U.S. food and agricultural products, catering to tourists and consumers alike. In 2017, the United States exported a record $230 million in consumer-oriented food products to The Bahamas, making it the top market in the CBATO region.

The Bahamas: Food Service - Hotel Restaurant Institutional

 

Related Reports

Attaché Report (GAIN)

South Korea: Grain and Feed Update

The FAS/Seoul June 2022 Grain and Feed update covers changes to the Korean rice situation since the March 2022 Grain and Feed Annual report. MY 2022/23 rice production will likely decline slightly (1.4 percent) from the previous estimate due to government efforts to avoid overproduction, while consumption and imports are projected to remain unchanged from FAS/Seoul’s initial forecast.
Attaché Report (GAIN)

Japan: Retail Foods

In 2021, the total value of all retail food and beverage (F&B) sales in Japan totaled $467.20 billion, a 2.3 percent decrease over 2020 sales of $478.12 billion. Supermarkets continue to represent the bulk of the retail food market, accounting for 74 percent of the market, with convenience stores, drugstores and internet sales of food and beverages accounting for the rest of the market.
This report outlines specific requirements for food and agricultural products to be imported into Turkey and was prepared by the USDA Foreign Agricultural Service’s Office of Agricultural Affairs in Ankara, Turkey for U.S. exporters of food and agricultural products.