Chile

All U.S. products enjoy duty-free access to the Chilean market as of January 1, 2015, thanks to the U.S.-Chile Free Trade Agreement.

Since the U.S.-Chile Free Trade Agreement entered into force in 2004, U.S. food and agricultural exports to Chile have grown more than 500 percent, totaling $803 million in FY 2015.

Two-thirds of all U.S. agricultural exports to Chile are high-value, consumer-oriented products, led by red meat and poultry, dairy, prepared foods, and wine and beer. With promising projections for long-term economic stability, Chile offers a market in which U.S. products can be competitive and successful.

Data & Analysis

September 20, 2017
The United States is the most important supplier of almonds to Chile.
September 15, 2017
This annual report, generally published in September, includes data on U.S. and global trade, production, consumption and stocks, as well as analysis of developments affecting world trade...
September 12, 2017
This monthly report includes data on U.S. and global trade, production, consumption and stocks, as well as analysis of developments affecting world trade in grains.
September 12, 2017
Monthly report on crop acreage, yield and production in major countries worldwide. Sources include reporting from FAS’s worldwide offices, official statistics of foreign governments....