Active Food for Progress Projects
|
Country
|
Year
|
Organization
|
| El Salvador | 2011 | Government of El Salvador |
| Advance economic and social development in El Salvador through 9 projects focused on increasing the trade capacity of the public and private sector, providing technical assistance to fruit, vegetable, and livestock farmers, and improving infrastructure. | ||
| Mauritania | 2013 | Government of Mauritania |
| Food security, nutrition, and poverty reduction in rural areas. | ||
| Guatemala | 2014 | Government of Guatemala |
| Strengthen and integrate the actions of consortia of research institutions and value chain actors. | ||
| Kenya, Tanzania, & Malawi | 2014 | Global Communitiies/CHF |
| Increasing access to finance and markets for agribusiness small and medium enterprises. The program includes a loan guarantee facility backed by U.S. International Development Finance Corporation. | ||
| Nicaragua | 2014 | Catholic Relief Services (CRS) |
| Increase productivity and expand trade of the cacao and dual-purpose livestock value chains. | ||
| Tanzania | 2014 | Small Enterprise Assistance Funds (SEAF) |
| Investment capital and entrepreneurial training to agribusiness SMEs. Support investees to strengthen their relationship with and services to smallholder farmers. | ||
| Benin | 2015 | Partners for Development (PfD) |
| Increase productivity through technical and business management capacity building of pienapple farmers; improve processing and expand and facilitate trade. | ||
| Benin | 2015 | TechnoServe |
| Increase agricultural productivity in the cashew value chain by increasing use of improved techniques and technologies and increase the trade of cashew and cashew apply products by increasing investment in processing infrastructure and technologies. | ||
| Dominican Republic | 2015 | National Cooperative Business Association (NCBA/CLUSA) |
| Improving the value-added in production of dairy and beef and achieving meat equivalencies with APHIS and FSIS import requirements. | ||
| Jordan | 2015 | Government of Jordan |
| Develop country-wide agricultural improvements. | ||
| Mali | 2015 | Government of Mali |
| Country-wide agricultural development programming to meet local needs. | ||
| Burkina Faso | 2016 | Lutheran World Relief |
| Increasing and improving production of sesame to meet quality standards and enhancing marketing strategies to increase sesame trade. | ||
| Guatemala | 2016 | Counterpart International |
| Train the Ministry of Agriculture, NGOs, and private sector extension agents in the tools and delivery of extension services in Guatemala, increase agricultural productivity and develop the capacities of coffee producer groups for improved markets and trade. | ||
| Haiti | 2016 | Catholic Relief Services (CRS) |
| Increase cacao and other inter-related crop production by improving farm management; Expand trade of Haitian cacao by improving post-production processing and handling. | ||
| Pakistan | 2016 | Winrock International |
| Increasing production of tomatoes, red chilis, bananas, dates and improving market access through cold storage. | ||
| Honduras | 2017 | TechnoServe |
| Facilitate access to direct marketing relationships, financial services, and other business services for coffee producers. | ||
| Jordan | 2017 | Government of Jordan |
| Address a variety of water issues for agriculture and drinking water. | ||
| Laos | 2017 | Winrock International |
| Increasing production and reducing post-harvest losses of clean horticulture; improving certification systems and increasing market access. | ||
| Senegal, Gambia, Guinea-Bissau | 2017 | Shelter for Life |
| Increase quality, productivity and efficiency in the Cashew value chain to expand trade and improve transportation infrastructure to rural cashew communities. | ||
| Sri Lanka | 2017 | International Executive Service Corps (IESC) |
| Supports farmers and enterprises to meet the demands of Sri Lanka’s dairy sector and catalyze sustainable growth. | ||
| Cambodia | 2018 | ASA/WSHH |
| Improve the production of fish for domestic and tourist demand, and increase productivity of freshwater fish ponds through adoption of commercial aquaculture feed. | ||
| Ecuador,El Salvador, Guatemal, Honduras, Nicaragua, Peru | 2018 | TechnoServe |
| Catalyze a cycle of renovation and rehabilitation (R&R) investments for long-term growth by training coffee and cacao farmers to conduct R&R, and by connecting them with access to quality inputs, affordable financing and higher-value trading models. | ||
| Egypt | 2018 | Venture 37 / Land O'Lakes |
| Build capacity of the newly-established National Food Safety Authority (NFSA) to create a functioning entity to oversee food safety to expand domestic and international trade of food products. | ||
| Georgia | 2018 | Venture 37 / Land O'Lakes |
| Increase agricultural productivity in the dairy and beef sectors expand the trade of dairy and beef products. | ||
| Philippines | 2018 | ACDI/VOCA |
| Increase coffee production, value chain services, and coffee exports. | ||
| Benin, Burkina Faso, Cote D'Ivoire, Ghana, Nigeria | 2019 | CNFA |
| Increas competitiveness of cashew producers by improving efficiency and quality and developing coherent regional trade and investment policies. | ||
| Burundi, Kenya, Rwanda, Tanzania, and Uganda. | 2019 | Venture 37 / Land O'Lakes |
| Leverage private sector investents in SPS capacity by enhancing public private partnerships. Implementation is done with and through the EAC and National SPS Committees. | ||
| Ethiopia | 2019 | TechnoServe |
| Increase trade in the Ethiopian coffee sector and increase productivity through improved practices by combining a conditional cash transfer program with a practical training program. | ||
| Indonesia | 2019 | NCBA/CLUSA |
| Improving the quality of black pepper, vanilla, and cinnamon production through processing and supply aggregations. | ||
| Paraguay | 2019 | International Executive Service Corps (IESC) |
| Improve trade environment by decreasing the cost and time of import and export transactions. | ||
| Philippines | 2019 | Winrock International |
| Promoting adoption of Sanitary and Phytosanitary measures. | ||
| Bangladesh | 2020 | Venture 37 / Land O'Lakes |
| Update policy, provide technical and operational capacity building, and expand essential agricultural trade infrastucture. | ||
| Colombia | 2020 | Partners of the Americas |
| Structure and develop resilient and performing supply chians and position them for higher value cacao and complementary crops markets. | ||
| Cote D'Ivoire, Ghana, Nigeria | 2020 | TechnoServe |
| Improve access to finance and establish a commercial cashew industry investment fund and expand trade of agricultural products by improving competitiveness of the West African cashew processing sector. | ||
| Dominican Republic | 2020 | International Executive Service Corps (IESC) |
| Improve efficiency, coordination, and transparency of the trade, commercialization, and safety of food and agricultural products. | ||
| Uganda | 2020 | Catholic Relief Services (CRS) |
| Increase vanilla production, improve quality, strengthen compliance with food safety standards and develop sustainable market linkages with both U.S. and global vanilla companies. | ||
| Malawi | 2022 | Winrock International |
| Addressing climate adapability through a climate smart agriculture focused project | ||
| Jamaica | 2022 | ACDI/VOCA |
| Restoring and strengthening Jamaican ginger, turmeric, and pimento pepper. | ||
| Burundi | 2022 | TechnoServe |
| Improving coffee production and quality | ||
| El Salvador, Guatemala, Honduras | 2022 | International Executive Service Corps (IESC) |
| A cross-cutting project incorporating climate smart agriculture, sanitary and phytosanitary measures, and Trade Facilitation Agreement implementation | ||
| Nigeria | 2022 | Lutheran World Relief |
| Improving cacao tracibility | ||
| Thailand | 2022 | Winrock International |
| Implementating climate smart agricultural approaches in Thailand and establishing a regional hub for training | ||
| Peru | 2022 | NCBA/CLUSA |
| Building up the spice value chains of ginger, turmeric, and oregano | ||